Farm, Food, Funny, Garden, Health

Peas, Please!

Is it bad that going to the dentist this week feels like a spa treatment? You get to lay back in the chair and zone out for awhile, so that’s kinda like a spa, right? I think it may just be because this week has been so hectic that I just needed the 20 minutes it took for Sydni to clean my teeth (yes, my dental hygienist and I are on a first name basis) for me to re-evaluate my life. Now, my teeth are clean, my life is back in order and I can continue on about my business.
We got a few boxes in today.

We got a few boxes in today.

You know the smell of jalapeño that’s just been picked and brought in from out in the hot sun? That spicy, fresh, warm smell. Nostalgic. Probably because that’s the first thing I remember growing and probably what we’ve grown the longest. It would be a close race between jalapeños and tomatoes for what’s been grown the longest. It’s also a classic summer scent because I’m the salsa maker, so I am the one who usually cuts and cleans all the peppers.
I haven’t done very well at keeping up with everything that’s been growing lately, so I’ll give a quick update.
Sugar Snap Peas: the first thing that started producing, these are the sweetest little guys. And, I am obsessed. I eat them raw, steamed, every which way and they’re so good! And pretty too! Actually, I was on a delivery the other day and it was lunch time and I was crunched and couldn’t take time for a proper lunch, so I grabbed a bag of fresh peas to eat in the car. What I didn’t consider is that it is apparently a little strange to be eating snap peas while sitting in traffic. I finally did consider this as I was sitting in the car doing so and getting a few odd glances from the other drivers around me. Oh well, not the strangest thing I’ve done in public. Well, to be honest, my views of “public” places get a little bit skewed. This is being said by someone who found it absolutely necessary to brush her teeth at a semi-abandoned carwash one time. It really was absolutely necessary, it’s a long story, but trust me, it was. But, semi-abandoned means not public, right? So it’s okay? Who decides these rules of etiquette anyway? Is your car considered a public place when you are sitting in traffic?  Nevermind, look at these peas!
Sugar Snaps

Sugar Snaps

Cauliflower: I’ve never grown this before and we’ve ended up with nearly 10 heads of it. It’s one of my favorite vegetables so no complaints here. My favorite thing to do with it? Eat it with guacamole instead of chips. Did I mention that I’m the chief guacamole maker too? I wear many hats, I know. Really, though, I feel like instead of wearing salsa and guacamole making hats, I should just carry a dip making umbrella and forego the hats. Is everyone liking all my analogies today?
Pretty, right?

Pretty, right?

Broccoli: I’m quickly realizing that I’m just a veggie freak because I love this too. I’ve never successfully grown this before, so we’ll count this year as a minor success. A few of the plants flowered early, but we salvaged what we could. I have no interesting analogy, anecdote, or story of inappropriate “public” behavior for this one, the picture will have to suffice.
Screen Shot 2015-06-16 at 4.20.02 PM
Raspberries: I’m pretty sure everyone is so tired of hearing about raspberries from me. I planted 8 plants last year and they are producing so abundantly this year. Last year, they produced some, nothing outstanding. So, this year, I wisely decided to transplant from the roots and those are doing beautifully. All 31 plants. So, let’s do the math. I planted 8 last year and they are now producing faster than they can be picked. And, there are 31 new plants that are thriving out in the big garden. So, just shy of 4 times the amount that I started with. No big deal. I cannot even imagine the bounty that those will be producing next year. Who wants to come pick raspberries? Any takers?
Screen Shot 2015-06-16 at 4.22.08 PM
I finally got all of the sweet potatoes in the ground. 105 slips total. We did 25 slips last year. I think I planted nearly 40 slips from a purple sweet potato. Want to know what a purple sweet potato tastes like? Yeah, me too. I’ve never actually tasted one. I went to the store and thought it sounded good. I mean, anthocyanins, right? I knew that’s what you were thinking, too, when I said purple sweet potatoes. You can never go wrong with anthocyanins. I don’t know why, when I was at the store buying the potatoes for the slips, I didn’t get an extra one to bake and eat before I planted a zillion plants of it. Pre-planning has never been my strong suit. But, I’m assuming, if you know me at all, that’s pretty obvious by now. If it wasn’t, the teeth brushing at the carwash should pretty much seal that up for you. On a positive note, Sydni (remember her, my dental hygienist?) said my teeth looked very good at my check up and that I should keep doing what I’ve been doing. Looks like that carwash brushing wasn’t such a bad idea after all.
{Personal note: I am not homeless. I do not regularly brush my teeth in strange places. It was a one (maybe two) time thing that was absolutely necessary. It should just be a sign that I am dentally conscientious and dedicated. And, sorry again, Mom, for sharing too much in a public forum. Wait, is a blog post considered public?}

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